Audio Interviews with Walter Scheib, The American Chef

From 1994 to 2005, Walter Scheib served the First Family of the United States as the White House Executive Chef. Now he’s sharing his unique experience with the public through lectures, meals, and/or cooking demonstrations.

You may never be the President, but now at least you can dine like one. Join Walter Scheib as he duplicates the style of a flawless state dinner while sharing memorable stories from his unique behind-the-scenes perspective.

	Granite Bay Golf Club (Sacramento) ~ Sept. 8
	City Club on Bunker Hill (Los Angeles) ~ Sept. 15
	La Cima Club (Dallas/Fort Worth) ~ Sept. 22
	Buckhead Club (Atlanta) ~ Sept. 28
	Coto de Caza Golf & Racquet Club (Orange County) ~ Oct. 6

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Private Clubs Magazine is proud to present a unique series of interviews featuring The American Chef, Walter Scheib. Listen as Chef Scheib shares his experiences as the White House chef, a behind the scenes look at being a competitor on Iron Chef, and sneak preview of his latest book, The White House Chef, to be published in January 2007.

	The American Chef Tour	9/15/06
	Iron Chef Experience	9/29/06
	White House Years	10/13/06
	New Book "The White House Chef"	10/27/06

Click the links above to listen to the MP3's or Right-Click and choose "Save Target As" or "Save Link As" from your menu.